Yields 1
Tuna and Arugula Salad
5 minPrep Time
5 minTotal Time
Ingredients
- 1 T fresh lemon juice
- 2 tsp. extra virgin olive oil
- ½ Dijon mustard
- pinch of black pepper
- sprinkle of salt
- 1.5 cups baby arugula
- ¼ cup halved cherry tomatoes
- 1tsp of thinly chopped red onion
- 2 T olives of your choice
- ½ hard-boiled egg
- 2 oz. of tuna in water, drained
Dressing:
Salad:
Instructions
- Combine first 5 ingredients and whisk. Make salad and dress with as little or much of the dressing that you would like.
7.8.1.2
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